From WebRef.orgJump to navigationJump to search
- preparing food, through the action of enzymes, for absorption
Source: Noland, George B. 1983. General Biology, 11th Edition. St. Louis, MO. C. V. Mosby
- The biochemical decomposition of organic matter, resulting in partial gasification, liquefaction, and mineralization of pollutants.
Source: Terms of the Environment
Sponsor: Doctors, chefs and nutritionists weigh in on how changes in diet can positively affect health and longevity. Watch Prescription: Nutrition on CuriosityStream!