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  1. To throw; to toss; a sharp movement that either describes a throw of the leg or a jump with a throw of the leg; there are many form of jeté but the most common are jeté fermé, jeté ouverte, grande jeté, grande battement jeté, jeté entrelacé.
  2. ["thrown"]. A jump from one foot to the other foot, throwing the working leg out. See petit jete and grand jete. Source: Vance's Fantastic - BALLET DICTIONARY

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